could sense Ian Moore’s excitement when he messaged me out of the blue last August, to share that he had just raised funds for his own company. Having worn a good few hats in his time – editor-in-chief of, COO of Copenhagen distillery Empirical Spirits – I wondered what industry he had chosen to start up in. “Food + marketplace + tech,” he explained. “OnlyFans for chefs. OnlyPans. OnlyFlans.”
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