I made the recipe this weekend, and while everyone enjoyed it and appreciated the salty/sweet combo, I thought it was a bit of a fail. I followed the recipe and even refrigerated the snack cake overnight, but the thing would not hold together. It crumbled immediately after I cut into it. I took the dessert to a picnic so by the time we packed up to go home the snack cake in no way resembled a bundt cake, and the chocolate glaze had completely melted.
I know that marshmallows were avoided in order reduce the sweetness, but the peanut butter/ honey/coconut combo is just as sweet as marshmallows, and the structure of this "cake" would be much better off with marshmallows. Because seriously when you add potato chips and pretzels to this concoction there is no need to choose "healthier" ingredients. With all of that peanut butter and coconut oil, the treat is incredibly rich and heavy, and did not really feel snacky.
this looks unreal 🤤🤤🤤
Looks good, and easy to veganize with brown rice syrup!
Blessed Delights 💕💕
You mean peanut butter MEAL cake....cause that’s all I’ll be eating.