It was always part of the plan to hire a Clifton student or two to work at the farmers' market. The way Jieun Beth, owner and founder of Kimchi Rók sees it, hiring a Clifton Career Development School culinary arts student has multiple benefits. Not only will it free up time for her and her spouse to expand the company's reach,"it will help us bring in more revenue, which means we can hire more students and grow together symbiotically.
In October 2022, Beth started working with Clifton students, spending Tuesday mornings teaching them the basics of making kimchi and developing a new product for market: kimchi mandoo . After months of trial and error, Beth launched the mandoo at the farmers' market in February. She donated part of her sales of the mandoo back to the school."Students have learned so much from her," says Antonio."It has been an incredible and unique experience for [them].
"I think her kimchi recipe is kind of interesting; it's different from some of the other ones out there," says Antonio.– Kimchi Rók owner Jieun Beth on her culinary inspiration "Right here," a deep voice responds from across the room. Logan Nicolosi strides across the room, his street clothes covered by a pristine black apron. At around 6 feet tall, he towers over just about everyone in the room, including the adults. A black baseball cap provides cover for his hair and dramatically hoods his light blue eyes.
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Source: NatureMedicine - 🏆 451. / 53 Read more »